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Bryce's MenuFresh Fish & Seafood in elegant surroundings.

Our main restaurant menu first courses range from a wonderful gnocchi with a saffron and herb sauce to our regular and favourite Abroath smokie.

The main courses include winter-warmers such as Bream 'Bonne Femme', our skate wing as usual but with a new caperberry and lime butter and a really good mixed grill with the classic and almost forgotten Café de Paris butter.

While these are our regular dishes there are many more; starters, main course dishes and desserts on our daily menu.

We keep it this way so that we may buy only the freshest of the market each day. Not committing our head chef to a strict menu but allowing him to take the decisions to bring you the best fish and seafood available that day.

View our restaurant menu and our Homemade Desserts menu.

Valentine Night at Bryce's

 

 

Bill Bryce is an Executive Committee member of the Masterchefs of Great Britain.
 
bookmark Bryce's at Ockley.  

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Learn about our Frequent Diners Club.

New from Bryce's

Dishes just released in our Bar Menu include some tapas-style choices to accompany your glass of chilled white wine.

Our new Daily Menu is here - great value at £12..50 for two courses and just £16.00 for three courses.

 

 

Serving now -
Great fish & chips to take home.

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Our bar is open seven days a week throughout the year from midday to 3.30p.m. and from 6.00p.m. until 11.00p.m. Last orders at 2.30p.m. and 9.30p.m.

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