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Christmas Menu 2010.

Starters

Celeriac and Apple Soup with Herb Croutons

Home Smoked Trout, Chive Potato Cake
Toasted Almond Butter

Bryce’s Potted Shrimps, Toasted Walnut Bread

Warm Salad of Black Pudding, Bacon and Apple
Topped with a Poached Egg

Main Courses

Pan Fried Fillets of Sea Bream on Sun Blushed Tomato and Tarragon Risotto

Bryce’s Seafood Pie topped with Cheddar Mash

Turkey Escalope, Parma Ham, Mustard Crushed Potatoes,
Wild Mushroom Cream Sauce

Sun Blushed Tomato and Basil Risotto topped with Grilled Goats’ Cheese

Desserts

Steamed Christmas Pudding with Custard and Brandy Butter

Vanilla Crème Brulee, Orange Ice Cream, Cinnamon Shortbread

Steamed Dark Chocolate Pudding, Chocolate Sauce, Vanilla Ice Cream

Selection of British Cheeses, Homemade Chutney

£22.00 per person
1st to 24th December, for pre booked parties only

Not served Friday or Saturday Dinner

Book online here to ensure your early reservation

Keep up to date with Bryce's Offers & Events- Join our Email News list. Learn about our Frequent Diners Club. New from Bryce's Dishes just released in our Bar Menu include some tapas-style choices to accompany your glass of chilled white wine. Our new Daily Menu is here - great value at £12..50 for two courses and just £16.00 for three courses.

Serving now -
Great fish & chips to take home.