Bryce's Old School House



Thai crab cakes, mango, tomato & chive salsa 6.95
Six queenie scallops on wilted spinach with hollandaise 8.95 / 17.50
Crispy tiger prawns, wasabi mayo and sweet chilli sauce 7.95
Potted brown shrimps, salad and granary toast 7.50
Spinach & ricotta terrine watercress & tomato coulis 5.50
Prawn, crayfish & smoked salmon cocktail 7.50
Deep fried crispy whitebait, sauce Gribiche 6.95
Rock oysters natural or grilled with Kilpatrick butter
(tomato sauce with tabasco &bacon crumble)
1.95 each
Duck liver & orange parfait with toast 6.50
Baked soft goats cheese golden raisins, walnuts, apple & balsamic glaze. 5.95

Main Courses.

Bryce's fish pie, cheddar mash 13.95
Pancetta wrapped king scallops, mint pea puree, chive sauce 8.50 / 16.50
Roast cod fillet with herb crust, creamed cabbage, chorizo and new potatoes 15.50
Bryce's fish stew, croutons, gruyere and rouille 16.50
Fillets of sea bass, ginger & soy stir fried vegtables 16.50
Natural smoked haddock fillet with a crispy poached egg, mustard sauce and spring onion mash 13.50
Chargrilled 80z sirloin steak mushrooms, tomato, onion rings & chips 17.95
Deluxe scampi, chips & salad. 17.50
Beer battered cod fillet and chips. 13.50
Seafood mixed grill, tomato buerre blanc & vegetables. 16.50
Bryce’s “bouillabaisse” fish stew with croutons, gruyere & alioli 16.50
Chargrilled swordfish steak on warm salad nicoise 15.00
Panfried pork fillets, with mustard mash, black pudding & caramelised apples. 14.75


Vegetable Bowl 3.50
Spinach 3.75
Mixed Salad 3.00
Mushy or Garden Peas 2.50
Saute or New Potatoes 2.75
Fat Chips or Skinny Fries 2.75


Warm Flat Breads & Dips 4.50
Marinated Olives 3.25
Hot Garlic Bread 2.75


The Fish Board of Smoked salmon, tiger prawns, gravadlax, crab cake, fish pate 14.50

Tartines - (French open sandwich on toasted sourdough) all at £6.75.

Duck confit with watercress & apple sauce.
Smoked salmon & egg salad.
Sardine fillets with mustard butter and caramelised red onion.
Roast vegetable, mozzarella & pesto.

" TODAY'S SPECIALS"       -   Please see the blackboards in house, which change daily.

Please note that any of the above dishes can be simply cooked, without any of the sauces or ingredients

If you're in a hurry, please tell us. We'll do our best to be quick!

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Make your Online Reservation

Our bar is open seven days a week throughout the year from midday to 3.30p.m. and from 6.00p.m. until 11.00p.m. Last orders at 2.30p.m. and 9.30p.m.

The Old School House - for the Best in Fish.

Don't forget you can book by ,
online or simply by telephone on  01306 627430

Food served 12noon - 2.30pm and 6.30pm to 9.30pm

VISA Accepted Mastercard switch AA Approved member of masterchefs of great britain
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Fresh Seafood & Fish Restaurant - Ockley - Surrey - 01306 627430
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